DINNER MENU

Never ala Carte!!!

 All entrees served with a fresh garden salad and your choice of Ziti, Linguini, Angel Hair pasta, or
Garlic Roasted Potatoes unless otherwise stated. 
 *For low-carb meal, substitute pasta with our vegetable of the day.*  Gluten free pasta always available

APPETIZERS

  Ya Mamma's Ravioli.................... 6.95
Breaded & fried cheese ravioli baked with proscuitto and Provolone cheese, served on a bed of marinara sauce
Calamari Fra Diavolo................... 8.95
Fresh calamari sauteed in olive oil with garlic and crushed red pepper, finished in Chef Michael's marinara sauce, served on a bed of angel hair pasta
Lumache Miscuglio..................... 11.95
Voted Best in NH
Medley of snails, shrimp, and artichoke hearts sauteed in olive oil with garlic, finished with white wine, lemon, and butter, served with garlic bread points Michele's Favorite!
Palermo

A House Favorite!
Fresh broccoli spears, sweet roasted red peppers, or Portobello mushrooms sauteed in olive oil with garlic and crushed red pepper, sauteed and topped with Provolone cheese

     Your choice........................

6.95

     Array of all three.................

7.95
Bruschetta Ya Mamma's................ 7.95
Bruschetta topped with sliced Roma tomatoes, imported Proscuitto, and our own fresh mozzarella, drizzled with extra virgin olive oil

Zuppe Mussels.......................... 8.95  

(White or Red)  Fresh Prince Edward Island Mussels poached in olive oil, garlic, and white wine, (red with marinara sauce) served with garlic bread points

Lobster Ravioli Gorgonzola............. 10.95
Fresh lobster ravioli served in a Gorgonzola cream sauce with Portobello mushrooms and roasted red peppers
Tomato and Gorgonzola Bruschetta.... 7.95
A Ya Mamma's twist to an Italian classic! Bruschetta topped with fresh Roma tomatoes, Gorgonzola cheese, virgin olive oil, and fresh basil. Served warm
Fettuccine Alfredo..................... 8.95
Garlic Bread............................ 3.95

     with mozzarella cheese............

4.95
Mozzarella Sticks...................... 6.95
Side of Meatballs...................... 4.50
Side of Sausage........................ 3.95

Vegetable of the Day...................

with any entree

2.00

Zuppa di Giorna (soup of the day) ..2.95 -

4.50

Minestrone Soup................ 2.95 -

4.50
Ya Mamma's Sampler................... 11.95
Four each: Ya Mamma's ravioli, garlic bread, and mozzarella sticks

 

 

 

 

 

 

 

 

 

 

 

 

 

  

  

SALAD

  Antipasto............................... 8.95
Mixed greens, prosciutto ham, Provolone cheese, tuna, pepperoncini, calamata and ripe olives, roasted red peppers, artichoke hearts, cucumbers, tomatos, red onion, and anchovies (if you wish). Served with Balsamic Vinaigarette on the side. Easily serves two.
Caesar Salad

              with dinner...............

2.50

              a la carte.................

5.95

Garden Salad..........................

3.95
Tomato and Mozzarella................ 8.95
Our own fresh mozzarella served with sliced Roma tomatoes, fresh basil, and virgin olive oil
Misto Mediterranean................... 8.95
Portobello mushrooms, roasted red peppers, Roma tomatoes, calamata olives, goat feta cheese, and fresh oregano, marinated in our balsamic vinaigarette, served on a bed of greens.

 

 

 

 

 

  

 


DINNER ENTREES
All entrees served with a fresh garden salad and your choice of Ziti, Linguini or Angel Hair Pasta unless otherwise stated Remember you may substitue our "Veggie of the Day" for pasta  

  Veal a la Michael....................... 18.95
Veal medallion rolled and stuffed with proscuitto, pepperoncini, roasted red peppers, Provolone cheese, and green olives, breaded and served with our sundried tomato butter.
Verdura
Breaded medallions topped with roasted red peppers, artichoke hearts, and broccoli florets, baked with Provolone cheese and served with our tomato alfredo sauce
     Eggplant........................... 15.95

     Chicken............................

16.95
Marguerita*
Your choice sauteed in olive oil with garlic, mushrooms, artichoke hearts, and finished with white wine, lemon, and butter. Served over Angel Hair pasta
     Shrimp............................. 18.95
     Chicken............................ 16.95
     Calamari........................... 16.95
     Shrimp/Calamari................... 18.95

Tender Veal Pieces.................

17.95
Gorgonzola
Your choice, sauteed in olive oil with Portobello mushrooms, roasted red peppers, and finished in a Gorgonzola cream sauce.  Served on a bed of Angel Hair pasta
     Shrimp and Chicken............... 19.95
     Shrimp and Veal................... 22.95

Tuscana

Fresh breaded medallion topped with sliced proscuitto and our own mozzarello served on a bed of marinara with garlic roasted potatoes.

     Veal................................

18.95
     Chicken............................. 16.95
     Eggplant........................... 15.95

Carcioffo

Breaded medallions topped with sauteed shrimp, artichoke hearts, baked with Provolone cheese, served with choice of lemon butter or marinara sauce

     Chicken............................

19.95
     Eggplant........................... 17.95

Cacciatore*

Tender veal pieces or sweet Italian sausage sauteed in olive oil with carmelized onions, roasted red peppers, sliced Portobello mushrooms, laced with white wine and finished in marinara. Served on Angel Hair.

     Veal................................

16.95

     Sausage............................

14.95

     Sausage & Veal....................

16.95
Parechi Di Marsala*................... 24.95
Veal and Chicken medallion, sauteed in olive oil with fresh Canadian dry sea scallops, jumbo shrimp, Portobello mushrooms, flamed with Marsala wine, topped with diced proscuitto and Provolone cheese. A true Romano favorite
Pesto
Boneless sliced chicken breast or tender veal sauteed in olive oil with fresh Roma tomatoes, finished with our own fresh pesto and a touch of cream, tossed with tri-color farfalle (bow ties)

    Chicken.............................

16.95

    Veal.................................

18.95
Saltimboca*
Your choice in olive oil with fresh baby spinach, sage, Roma tomatoes, flamed with sherry and topped with procuitto and provaolone cheese

     Chicken............................

16.95

     Veal................................

19.95
     Eggplant........................... 15.95
Steak Calabraise*...................... 21.95
10 oz Choice Center Cut NY Sirloin grilled in olive oil, topped with carmelized onions, roasted red peppers, Portobello mushrooms, and Provolone cheese, finished in marinara.

Ya Mamma's*  

Your choice, sauteed in olive oil with mushrooms, flamed with Marsala wine and topped with prosciutto and Provolone cheese

     Veal................................

18.95
     Chicken............................. 15.95
     Steak (NY Sirloin)................ 20.95
Shrimp Scampi*........................ 16.95
Shrimp sauteed in olive oil with garlic and mushrooms, flamed with white wine and finished with a lemon butter, served on a bed of Angel Hair pasta
Pizzaiola*
Your choice, sauteed in olive oil with mushrooms, flamed with Marsala wine, finshed with marinara sauce and oregano. Served on a bed of Angel Hair pasta
     Chicken............................. 15.95
     Tender Veal Pieces................ 16.95

     Steak (10 oz choice center cut
     NY Sirloin)........................

19.95
Pommodori
Your choice, sauteed in olive oil with fresh broccoli florets, Portobello mushrooms, roasted red peppers, and sliced artichoke hearts, finished in a tomato alfredo sauce served over you choice of pasta
     Chicken............................. 15.95
     Shrimp............................. 17.95
     Fresh Breaded Eggplant
     Medallions..........................
14.95
Griglia*.................................. 16.95
Your choice grilled in olive oil with Portobello mushrooms and red peppers, finished in a roasted garlic butter, served on a bed of Angel Hair pasta or zucchini slices
     Chicken Medallions................ 16.95
     Mixed Grill........................
           (Tender veal pieces, NY Sirloin tips, and
            boneless chicken breast pieces)
19.95
Capulet*
Your choice, sauteed in olive oil with shrimp, flamed with Marsala wine, topped with mushrooms and Provolone cheese

     Veal................................

21.95

     Chicken............................

16.95
     Steak (NY Sirloin)................ 23.95
Bella Vista
Breaded medallions topped with fresh broccoli, sauteed shrimp, baked with Asiago cheese, and your choice of lemon butter or marinara sauce

     Chicken............................

18.95

     Veal................................

21.95
     Eggplant........................... 17.95

Picatta and Marsala*

     Chicken Picatta....................

15.95

     Veal Picatta.......................

18.95

     Veal Marsala.......................

18.95

     Chicken Marsala...................

15.95

Fra Diavolo

Your choice, sauteed in olive oil with crushed red pepper, Roma tomatoes, finished in our marinara sauce, served on a bed of Angel Hair pasta
     Shrimp............................. 16.95
     Calamari............................ 15.95
     NY Sirloin Tips & Large Shrimp.. 18.95
     Frutta DiMare..................... 24.95

Medley of fresh Prince Edward Island mussels, shrimp, calamari, and fresh sea scallops. Over 1lb of fresh seafood.

Parmigiana - Voted best in New Hampshire!

     Chicken & Eggplant................

15.95
     Veal & Eggplant................... 16.95
     Veal^.............................. 17.95

     Chicken............................

15.95

     Eggplant...........................

14.95

Tour of Italy

Choice of Veal of Chicken Parmigiana served with a meatball, sausage and choice of pasta

     Chicken............................

16.95

    Veal^...............................

18.95

^NOTE: Regular Veal Parmigiana is the same price because it has more veal than Tour of Italy

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 


 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Entrees with * can be low carb by substituting pasta with our Veggie of the Day.


 PASTA
All pasta dishes served with our fresh garden salad

  Baked Lasagna.......................... 13.95
A Ya Mamma's Favorite!
Our lasagna is stuffed with "quattro formaggio" (Ricotta, Provolone, Mozzarella, and Romano cheeses), slow baked for over three hours, generously sliced and served with our meat sauce.
Fettuccine Alfredo..................... 13.95
Garnished with Parmigiano Reggiano
Chicken and Broccoli Alfredo.......... 15.95
Served over Fettucine
Tortellini DiRoma...................... 14.95
Cheese tortellini tossed with fresh cream, Romano cheese, broccoli florets, and prosciutto
Fettuccine Primavera................... 14.95
Medley of fresh vegetables in our own alfredo sauce over fettuccine

Vegetable Lasagna............... 14.95  

Lasagna pasta layered with breaded eggplant slices, roasted red peppers, broccoli, Roma tomatoes, fresh basil, Portobello mushrooms, artichoke hearts, and quattro formaggio, baked and served with marinara.

Baked Manicotti..............................

13.95

Served with your choice of meat or marinara sauce

Bowl of Pasta

     Choice of ziti,linguini or
     Angel Hair

     Choice of sauces

Meat, marinara, Fra Diavolo, Aglio Oleo

10.95

 With sausage or meatballs

13.95
     Genovese

Mushrooms sauteed in olive oil, finished in marinara

11.95
     Pesto

With plum tomatoes and cream

13.95

 

 

 

 

 

 

 

 

 

 

All above pastas served with a fresh garden salad


All prices are subject to change
NH Meals tax 8%
An 18% gratuity applied to all parties of 8 or more
$9.00 plate charge/minimum

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